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Achat de vin au domaine uniquement sur
rendez-vous : contact@henryfuchs.fr
ou +33 389 73 61 70
Nous sommes un petit domaine familial de producteurs et ne proposons pas de prestation d'œnotourisme comme des dégustations sans vente, merci de votre compréhension.
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Buying wines in the domaine possible only with appointment : contact@henryfuchs.fr
​or +33 389 73 61 70
We are a little family winery of producers and we don't offer oenoturism service like tasting without sales, thanks for understanding
Alsace Wines
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This is our first range of wines. These wines are the grape variety signature and sincerely express it.
They should be drunk young to enjoy their freshness.
Sweetness :
1 : Dry wine
2 : Middle dry wine
3 : Middle sweet
4 : Sweet wine
5 : Liquor-like wine
Les p'tits cailloux
A.O.C (French quality wines)
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Type : dry white wine. Assembly wine (35% pinot gris, 25%muscat, 25% riesling, 15% Sylvaner).
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Sweetness : 1
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Comment :
The nose is frank, with lemon zest aromas. The attack is soft and the mouth feel moreish. It is a crunchy and fruity wine, refreshing and fun !
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Food and wine pairing :
Preferably drunk between 8 and 10 ° C .This light wine is ideal as an aperitif, on its own or in a kir. It also goes very well with finger food.
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Best consumed : within 4-5 years.
Pinot Blanc Auxerrois
A.O.C (French quality wines)
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Type: dry and light white wine. Based 95% on Auxerrois and 5% Pinot Blanc
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Sweetness: 1
Comment :
Open nose, this is a tasty wine with light smoky and grilled notes and white flesh fruit notes. The attack is generous, straight and frank. Then a pleasant acidity in the finish. There is toasted and ripe flavour in the palate. Perfect wine to discover Alsace wines : fruity, dry and never too lively
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Food and wine pairing :
Preferably drunk between 8 and 10 ° C . It pairs well with simple dishes, cold starters, egg based dishes (omelettes, quiches, soufflés), and vegetarian cuisine.
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Best consumed : within 4 - 5 years.
Pinot Gris
A.O.C (French quality wines)
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Type : dry white wine
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Sweetness : 1
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Comment :
Intense and open nose on white-flesh fruits (pear) aromas, lightly smoked. Full-bodied in the palate and well-balanced thanks to acidity, it is a dry spirit wine.
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Food and wine pairing :
Preferably drunk between 8 and 10 ° C. This gourmet wine is perfect to accompany veal kidneys, meat or fish starters, lobster and crayfish, mushroom dishes (pan-fried girolles, mushroom risotto) but also white meat (lamb navarin with spring vegetables).
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Best consumed : within 5 - 7 years.
Riesling
A.O.C (French quality wines)
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Type : dry white wine
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Sweetness : 1
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Comment :
Our Riesling is typical from the grape variety. Floral nose with white-flesh fruit (peach, apricot) aromas. Sharp attack, the palate is full-bodied with floral flavor. Long and mouth-watering final.
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Food and wine pairing :
Preferably drunk between 8 and 10 ° C. Riesling is an excellent food wine. It has a natural affinity with fish and shellfish, either grilled or with a lemon sauce, but also as a carpaccio or a lime ceviche.
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Best consumed : within 6 - 8 years.
Gewurztraminer
A.O.C (French quality wines)
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Type : semi-dry to sweet white wine
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Sweetness: 3
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Comment:
Typical gewurztraminer nose with orange peel and spices aromas. Intense in the palate balanced by a fresh acidity. Preferably drunk between 8 and 10 ° C. This is a gourmet wine that can accompanies veals medallions, fried foie gras, sweet and savoury dishes, but also spicy dishes (cocomilk thaï dish, moroccan tagines...)
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Food and wine pairing : preferably drunk between 8 and 10 ° C. This is a gourmet wine that can accompanies veals medallions, fried foie gras, sweet and savoury dishes, but also spicy dishes.
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Best consumed : within 5 - 10 years.
